CENB_BeastFeast_LAMB_400x600 italian restaurant in southern california

On Thursday, April 19th, join CUCINA enoteca Newport Beach for our next BEAST FEAST dinner featuring a locally raised lamb. This three-course family style dinner is for adventurous diners and limited to 20 guests. The dinner is $70 per person plus service fee and tax. All beverages are purchased a la carte.


1st course
paprika gnocchi | lamb neck ragu + preserved lemon

2nd course
stuffed lamb leg | truffle lamb jus

lemon scallion glazed lamb ribs | dates + shishito

lamb sweetbread sausage | fava bean puree + carrot calabrian chili “hot sauce” + almond

roasted local mushrooms | green garlic + fava bean

salad of spring greens | bloomy goat cheese + gold nugget tangerine + spring onion + crisp quinoa + juniper balsamaic

strawberry fregolata | meyer lemon sorbetto


Can you handle the animal? Click below to make your reservation.

BEAST-FEAST-reserve italian restaurant in southern california