On Tuesday, April 17th, join CUCINA urbana for our next BEAST FEAST dinner featuring a locally raised lamb. This three-course family style dinner is for adventurous diners and limited to 18 guests. The dinner is $70 per person plus service fee and tax. All beverages are purchased a la carte.
paprika gnocchi | lamb neck ragu + preserved lemon
stuffed lamb leg | truffle lamb jus
lemon scallion glazed lamb ribs | dates + shishito
lamb sweetbread sausage | fava bean puree + carrot calabrian chili “hot sauce” + almond
roasted local mushrooms | green garlic + fava bean
salad of spring greens | bloomy goat cheese + gold nugget tangerine + spring onion + crisp quinoa + juniper balsamaic
strawberry fregolata | meyer lemon sorbetto
Can you handle the animal?
This dinner is currently sold out. If you would like to be added to our waiting list, please email us.