the menu

welcome: alta manga 2019

amuse: toast + confit egg + uni + chervil

strawberry + feta + puff risotto

wine pairing: arenis, 2021

kampachi + beet + citrus + grilled ramps

wine pairing: dolcetto 2022

tortellini + lengua + swiss chard + dandelion greens + agretti

wine pairing: nebbiolo 2021

suckeling pig + pig ears + pickled fresno + roasted cauliflower

wine pairing: barolo r56 2018

florentine almond + confit apricot + robiola

wine pairing: barolo cerretta 2016

NEED TO KNOW

dinner is $120 per person is inclusive of beverage pairings plus tax and plus gratuity

$50 deposit is required for all reservations and will be deducted off your final bill for that evening

*these items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.