artifact at night | guatemala
THURSDAY, AUGUST 21
THE MENU
FIRST
iguashte | toast pepita seed vinaigrette + pole bean + toasted pepita + radish + pickled onion + hierbabuena + elotitos
jocón + albondigas de gallina
garnacha + salsa de cacahuate + summer squash curtido
rellenito de platano- plantain fritter + black bean + chayote squash + hominy + epazote + salsa verde
CEVICHE
local halibut + mexican shrimp + cucumber broth + sour orange + golden berry + fermented chile+ culantro + celery + prawn oil
HILACHAS
grilled bavette steak + chirmol + avocado + corn + roasted poblano + crispy layered potato
DESSERT
mollete | spiced syrup + coconut milk custard + roasted pineapple + pinole tuille
[ FAQ ]
- no menu substitutions | please share menu with entire dining party
- $89/ person
- menu subject to change based on ingredient availability
- plans change? $50/person fee will be charged for any cancellations within 72 hours of the night of the event. no show fee will be $89/ person
*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
a 3.95% surcharge will be added to each check. this charge helps support increased wages and benefits for our team members on the front line and in our kitchens and allows us to continue to provide the URBAN KITCHEN GROUP hospitality and service you have come to enjoy