camarada pre show dinner
THURSDAY, DECEMBER 11

THE MENU / select one dish per course

FIRST
roasted beet + asian pear + whipped feta + pistachio + watercress + orange blossom vinaigrette  v/gf

roasted delicata squash + kale + marinated shallot + spiced corn nut + caciocavallo cheese

shrimp mandu dumpling + sweet sour soy + ginger scallion oil + sesame + gochugaru chili flake 

pea + potato samosa + turmeric + cilantro + mango chutney + madras curry sauce  v

 rye pierogi + farmer’s cheese + potato + cremini mushroom + cultured cream + balsamic onion
+ dill + chive + caraway  v 

SECOND
dahnsak masala chicken breast + mori dal + lemon achar + cilantro + pickled onion 

pork dan dan + egg noodle + cashew + sesame + gai lan + pickled mustard green   

crispy tofu + king oyster mushroom + gai lan + chinese eggplant + green onion
+ fermented black bean sauce + chili crisp  vg

california swordfish moqueca + coconut broth + roasted tomato + piperade 
+ culantro + lime + peanut  gf   

THIRD
cardamom banana tapioca + slow roasted pineapple + banana brulee + passionfruit + mango granite

chocolate budino + espresso caramel + orange vanilla cream + toasted hazelnut 

tres leches cake + cinnamon poached pumpkin + candied pepita seed

[ FAQ ]

- - menu subject to change based on ingredient availability 

no menu substitutions | please share the menu with your entire dining party

- $65 per person

- menu subject to change based on ingredient availability 

- plans change? $50 per person fee will be charged for any cancellations within 72 hours of the night of the dinner. no show fee and day of cancelations will be charged $65 per person.

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*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

a 3.95% surcharge will be added to each check. this charge helps support increased wages and benefits for our team members on the front line and in our kitchens and allows us to continue to provide the URBAN KITCHEN GROUP hospitality and service you have come to enjoy