wines by the glass | white

cucina chardonnay | veneto, it 11.

pinot grigio | scarpetta | friuli, it 11.

sauvignon blanc | chateau laulerie | bergerac, fr 12.

verdicchio | andrea felici | marche, it 13.

chardonnay | hartford court | russian river, ca 15.

wines by the glass | bubbles

prosecco | tasi | veneto, it 11.

sparkling rosé | domaine brazilier | loire, fr 12.

wines by the glass | pink

grenache blend | fontsainte | provence, fr 11.

wines by the glass | red

cucina cabernet blend | veneto, it 11.

montepulciano | abbondanza | abruzzo, it 12.

barbera | oddero | piemonte, it 13.

pinot noir | bold wine co. | santa lucia highlands, ca 14.

nebbiolo | de forville 'langhe' | piemonte, it 15.

sangiovese | stolpman | central coast, ca 16.

cabernet sauvignon | quilt | napa valley, ca 18.

cucina + classic cocktails

sangria | red wine + citrus + seasonal fruit 12.

rossa corsa | hibiscus vodka + italian elderflower + aperol + lemon + honey 13.

lavender 75 | gin + lavender + lemon + prosecco 12.

sibari spritz | pamplemousse + lillet rosé + luxardo bitter bianco + prosecco 13.

classic negroni | gin + carpano antica + campari 14.

oaxacan sunset | tequila + mezcal + aleppo pepper + lime 15.

pa pa pietro | rittenhouse rye + bordigo vermouth rosso + herbus centum 15.

cucina white negroni | occitan gin + italicus + contratto bianco + luxardo bitter 17.

beer

societe | 'the pupil' ipa | san diego 9.

modern times | 'ice' pilsner | san diego 8.

tarantula hill | blonde ale | thousand oaks 9.

birra dolomiti | rossa amber | italy 8.

modern times | 'fortunate island' pale ale | san diego 8.

pizza port | 'chronic' amber ale | san diego 8.

brooklyn brewing | non-alcoholic | new york 8.

0 - proof

lavender lemonade | house made blend 7.

aquazul | strawberry + mint + lime + ginger + soda 8.

little garden | basil + cucumber + lemon + soda 9.

hank's root beer | small batch + gluten free 5.5

sparking water 7.

still water 7.

with dessert

cappellano | barlo chinato 15.

il gusto di almafi | limoncello 12.

la bioca | moscato d'asti 12.

pra | passito bianco 15.

coltibuono | vin santo 17.

what to know

a 3.95% surcharge will be added to each check. this charge helps support increased wages and benefits for our team members on the front line and in our kitchens and allows us to continue to provide the CUCINA hospitality and service you have come to enjoy.

*these items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw or undercooked meats, poultry, seafood,  shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions