wines by the glass | white

cucina chardonnay | veneto, it 11.

pinot grigio | scarpetta | friuli, it 11.

trebbiano blend | colle di catone | lazio, it 12.

sauvignon blanc | chateau laulerie | bergerac, fr 12.

alvarinho | nortico | minho, pt 12.

chardonnay | hartford court | russian river, ca 15.

wines by the glass | bubbles

prosecco | tasi | veneto, it 11.

moscato | la bioca | piemonte, it 12.

sparkling rosé | domaine brazilier | loire, fr 12.

wines by the glass | pink

grenache blend | fontsainte | provence, fr 11.

wines by the glass | red

cucina cabernet blend | veneto, it 11.

malbec | finca decero | mendoza, ar 13.

barbera | oddero | piemonte, it 13.

pinot noir | sunspring farms | santa cruz mts, ca 14.

nebbiolo | de forville 'langhe' | piemonte, it 15.

syrah | delmore | central coast, ca 16.

cabernet sauvignon | austin hope | paso robles, ca 17.

cucina + classic cocktails

sangria | white wine + citrus + seasonal fruit 9.

lavender 75 | gin + lavender + lemon + prosecco 11.

marine layer | vodka + cucumber + white vermouth + lemon 11.

sandia reggiana | tequila + watermelon + aperol + lime 12.

aperol spritz | aperol + prosecco + soda 12.

manhattan nera | rye + red vermouth + amaro 13.

classic negroni | gin + carpano antica + campari 14.

cucina white negroni | occitan gin + italicus + contratto bianco + luxardo bitter 17.

beer

societe | 'the pupil' ipa | san diego 9.

fall brewing | 'plenty for all' pilsner | san diego 8.

birra dolomiti | pilsner | italy 8.

mikkeller | 'windy hill' ipa | san diego 9.

modern times | 'fortunate island' pale ale | san diego 8.

pizza port | 'chronic' amber ale | san diego 8.

erdinger | non-alcoholic | germany 5.

0 - proof

lavender lemonade | house made blend 7.

aquazul | strawberry + mint + lime + ginger + soda 8.

little garden | basil + cucumber + lemon + soda 9.

hank's root beer | small batch + gluten free 5.5

sparking water 7.

still water 7.

with dessert

cappellano | barlo chinato 15.

il gusto di almafi | limoncello 12.

la bioca | moscato d'asti 12.

pra | passito bianco 15.

coltibuono | vin santo 17.

what to know

a 3.95% surcharge will be added to each check. this charge helps support increased wages and benefits for our team members on the front line and in our kitchens and allows us to continue to provide the CUCINA hospitality and service you have come to enjoy.

*these items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw or undercooked meats, poultry, seafood,  shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions