$30 LUNCH / TWO COURSE PRIX FIXE

COURSE ONE

italian chopped escarole + radicchio + green bean cherry tomato + cucumber + provolone pepperoncini + ceci bean + almond + dill oregano vinaigrette + rosemary breadcrumb

COURSE TWO (choice)

margherita pizza house-made mozzarella + tomato + basil

pepperoni pizza + ricotta + fresh mozzarella + hot honey + tomato sauce

$40 LUNCH / THREE COURSE PRIX FIXE

COURSE ONE

italian chopped escarole + radicchio + green bean cherry tomato + cucumber + provolone pepperoncini + ceci bean + almond + dill oregano vinaigrette + rosemary breadcrumb

COURSE TWO (select)

tagliatelle bolognese veal + pork + parmesan

brandt beef burger new school american cheese + red onion + iceberg + balsamic tomato jam + cucina secret sauce + salt and pepper fries

roasted jidori half chicken + mascarpone polenta + roasted mushroom cipollini onion + swiss chard + marsala sauce +$5.

COURSE 3 (share)

chocolate budino salted caramel + vanilla whip + chocolate crumble + cocoa nib tuile

$45 DINNER / three course prix fixe

COURSE ONE (choice)

italian chopped escarole + radicchio + green bean cherry tomato + cucumber + provolone pepperoncini + ceci bean + almond + dill oregano vinaigrette + rosemary breadcrumb

baby beet + yogurt pomegranate + citrus + puff arborio rice + red wine glaze

tagliatelle bolognese | veal + pork + parmesan 25.

fried squash blossom goat cheese + pistou + orange blossom honey

COURSE TWO (choice)

any CUCINA pizza

tagliatelle bolognese + veal + pork + parmesan

brandt beef burger + new school american cheese + red onion + iceberg + balsamic tomato jam + cucina secret sauce + salt and pepper fries

roasted jidori half chicken + mascarpone polenta + roasted mushroom + cipollini onion + swiss chard + marsala sauce +$5.

COURSE THREE

chocolate budino salted caramel + vanilla whip + chocolate crumble + cocoa nib tuile

$98 DATE NIGHT FOR TWO / four course prix fixe

add on a sommelier wine pairing for $40/ per person

COURSE ONE (shared selection for table)

grilled octopus | heirloom tomato + red onion + cucumber + sundried tomato relish + colatura vinaigrette

roasted cauliflower | tahini yogurt + caper golden raisin gremolata + agrodolce

suggested wine pairing: sparkling pinot noir blend scharffenberger cellars | mendecino, ca

COURSE TWO (choice per person)

italian chopped | escarole + radicchio + green bean + tomato + cucumber + provolone + pepperoncini + ceci bean + almond + dill + oregano vinaigrette + rosemary breadcrumb

burrata + local citrus | treviso + crouton + pistachio + citrus vinaigrette 18.5

suggested wine pairing: sauvignon blanc | grounded wine co | ca

COURSE THREE (choice per person)

any CUCINA pizza

rigatoni amatriciana | guanciale + tomato chili + pecorino

short rib mafaldine | mushroom + cherry tomato + baby kale + parmesan

roasted half chicken | mascarpone polenta + roasted mushroom cipollini onion + swiss chard + marsala sauce + $5

suggested wine pairing: sangiovese castello la leccia ‘chianti classico’ tuscany, it

COURSE FOUR (shared for table)

traditional tiramisu marsala caramel + espresso soaked lady finger + whipped mascarpone + crushed hazelnut

suggested wine pairing: muscat | merryvale 'antigua' | napa valley, ca

FAQ

restaurant week pricing is per person plus tax plus gratuity | full table participation required

$98 date night dinner is a dinner for two and an optional wine pairing may be added for $40 a person

regular CUCINA a la carte menu is also available