MEALS + SIDES + SWEETS

order by wednesday, december 10th / delivery or pick up on saturday, december 13th

items served up to 4 guests unless otherwise noted

chicken liver pate + hard boiled egg + pickled red onion + seeded cracker 24.

matzo ball soup 28.

honey glazed herb salmon GF 56.

chicken schitzel + lemon 52.

tzimmes beef brisket + prune + carrot + turnip GF 68.

gem lettuce salad + beet + butternut squash + pomegranate + pepita + midnight moon + champagne vinaigrette GF 29.

moroccan shredded carrot salad + yellow raisin + red onion + honey + mustard seed + toasted almond GF V 19.

seasonal roasted vegetables GF V 29.

traditional latkes + apple sauce + sour cream (12 pack) 51.

vegetarian baked pasta / butternut squash + swiss chard + mushroom + mozzarella + caramelized onion + bechamel sauce (serves 6) 55.

limoncello mousse tart (serves 8-10) 52.

burnt basque cheesecake + cognac prunes GF (serves 8-10) 48.

raspberry walnut twisted rugelach (8 pack) 36.