GOLD FINCH MENU
RISE + SHINE
green shakshuka + poached egg + tomatillo + spinach + potato + cilantro + dill + za’atar + nine grain toast 16.
the basics + eggs your way + schmaltz crushed potato + bacon or chicken sausage + roasted tomato + greens + toast 18.5
torn challah french toast + citrus + lemon curd cream + maple syrup 16.5
latke stack + apple sauce + sour cream 16.
loaded giant latke + fried egg + mushroom + broccoli rabe + caramelized onion + horseradish labneh 20. add salmon lox 8. / pastrami 5. / corned beef 5.
corned beef hash wrap + egg + crushed potato + caramelized onion + pickled red onion + watercress + horseradish cream + greens 15.5
lox + bagel + shmear + hard boiled egg + tomato + pickled onion + lemon + caper 19.5
lox + bagel + shmear + hard boiled egg + tomato + pickled onion + lemon + caper 19.5
acai bowl + banana + mango + goji berry + toasted coconut + granola + whipped almond butter 14.
torn challah toast 4. or toast 4. + butter and jam or almond butter side: chicken sausage 5. / bacon 4. / avocado 4.5
BAKERY BOX: all day
knish / seasonal flavors 9.
bagel 2.75 add shmear 1.5
croissant / spinach + feta 4.75 / plain 4.
chewy macaroon + chocolate 4. gf
chocolate babka bun + streusel 6.5
chocolate + toffee + almond matzah crack in a bag 12.
baklava + rose water + cardamon 6.5
rugelach / apricot + pecan / nutella + cacao nib 3.
cookie / lemon lavender shortbread 4.
cookie / cherry chocolate almond 4.
chocolate cake 6.5 gf
passionfruit lemon bar 5.5
+ seasonal specials
IT'S TRADITION
matzo ball soup + carrot + celery 14.
tzimmes brisket + root vegetable + mashed potato + gravy 24.
chicken schnitzel + artichoke + tomato + arugula + lemon caper vinaigrette 24.
ricotta blintzes + macerated strawberry + chocolate 13.
SUNDAY EXCLUSIVE
join us for sunday brunch 9am-1pm
latke tower | 48. comfort: tzimmes brisket schnitzel: chicken + maple syrup sea: smoked salmon + labneh deli: pastrami + sauerkraut eggy: poached egg + shug original: apple sauce + sour cream
GREENS + GRAINS
kale + roasted kabocha squash + chickpea + carrot + spinach + red cargo rice + toasted pecan + honey harissa vinaigrette 16. v/gf
cobb + poached chicken + point reyes blue + bacon + avocado + tomato + gem lettuce + pickled onion + seeded cracker crouton + champagne vinaigrette 18.
roasted veg + eggplant + curried cauliflower + carrot + sultana chickpea + arugula + fennel + coriander yogurt 16. v/gf
add: chicken 8. / salmon lox 8. / albacore tuna salad 12. avocado 4.5 / hard boiled egg 4.
IN BETWEEN
sandwiches include a side: cucumber + tomato salad potato salad / warm crushed potato / green salad
pastrami or corned beef + gruyere + pickle + horseradish cream + rye 19.5
half and half rueben pastrami + corned beef + gruyere + sauerkraut + thousand island + rye 21.5
albacore tuna salad + egg + tomato + fennel + arugula + kalamata olive aioli + dark multigrain18.5
roasted vegetable wrap + muhammara + chickpea + spinach + sunflower sprout + zhoug + greens 15. add egg 3.
artichoke chicken + gem lettuce + pickle tomato + seed + house aioli + nine grain 16.5
smoked turkey + bacon + gem lettuce + tomato + avocado + red onion + house aioli + ciabatta 18.
brisket ‘french dip’ + pickle + crispy shallot + melted gruyere house aioli + french roll + jus 22.
add avocado 4.5 / gluten free bread upon request +1.
NOSH
schmaltz crushed potato + parmesan
cucumber + tomato salad v
artichoke chicken salad
potato salad
albacore tuna salad
muhammara spread + crudité + seeded cracker
chicken liver pate + egg + pickled red onion + seeded cracker
seasonal fruit salad v.
seeded or gluten free cracker + sea salt butter
MEAT + FISH by the weight: corned beef / pastrami / salmon lox
breakfast + lunch service ends at 2pm / now open sundays 9:30-1:30
*these items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.