BREAKFAST + LUNCH
BREAKFAST [8:30 am - 11 am]
strauss family cottage cheese + dried fruit compote + orange blossom honey + candied pistachio 13. gf
oatmeal porridge + pear + pomegranate + ginger + almond 13. v/gf
patatas bravas hash + chorizo bilbao + potato + kale + sofrito + garlic aioli 17. gf with egg 20.
poached egg + avocado toast + greek yogurt + aleppo butter + grilled multigrain 15.5
torrijas french toast + citrus + creme catalan 16.
breakfast sandwich + spicy italian sausage + fried egg + oven dried tomato + arugula + provolone + roasted garlic aioli + sesame bun 13.
savory buckwheat crepe + fried egg +loukaniko sausage + spinach + pepper + burrata + kasseri cheese + apricot mustard seed jam 18.
sweet buckwheat crepe + banana + chocolate crema + roasted pineapple + spiced almond 17.
the basics + eggs your way + potato pepper hash + bacon or chicken apple sausage + roasted tomato + greens + toast 21.
lobster + mushroom omelet + herb goat cheese + lobster cream + green salad 26. gf
smoked salmon plate + whipped cream cheese + avocado + tomato + pickled red onion + arugula + caper + lemon + bagel 21.
seasonal vegetable wrap + hummus + zhoug + green salad 15. v + add scrambled egg 18.
tropical fruit plate + poppy seed coconut yogurt 16. v/gf
BREAKFAST SIDES
bacon 4. | sausage 5. | avocado 4. | potato pepper hash 5. v/gf
egg: fried / scrambled / poached
toast + whipped butter + date honey 3. multigrain / dark multigrain / country french
solomon brothers bagel + cream cheese 4. everything / rye
PASTRY
assortment of daily creations from our counter
MEZZE [11:30 am - 2pm]
baba ganoush + creme fraiche + green onion chimichurri + laffa 10.
charred savoy cabbage + orange honey + aleppo + tahini + pine nut 10. gf
baked french feta + pappedew relish + laffa 13.5
confit albacore + white bean + lemon + fennel + olive 14.
roasted carrot hummus + tahini + dukkah + carrot molasses + laffa 10. v/gf
coastal mezze tower | enjoy all 5 items for the table 48.
kebab [11:30 am - 2pm]
kebab plate
includes: saffron rice + salad + pickled vegetable + lavash
swordfifish + berbere yogurt marinade 26.
beef filet + moroccan onion marinade + tzatziki 26.
king trumpet mushroom + patty pan squash + pappedew relish 22.
soup + salad [11:30 am - 2 pm]
soup of the day
butter lettuce + medjool date + marinated carrot + chickpea + labneh + dill + mint + cilantro + toasted sesame harissa vinaigrette 14. gf / add chicken +9.
chopped bowl + job’s tears + quinoa + lentil + cabbage + arugula + pickled red onion + melted leek + zuchini + cherry tomato + tahini + aleppo oil 15. v/gf / add chicken +9.
plates [11:30 am - 2 pm]
delicata squash confifit + falafel crumble + pistachio gremolata + sweet and sour cipollini + watercress + feta + sherry gastrique 16. gf
mushroom rigatoni + beech + maiitake + broccoli rabe + chili + pan sauce + lemon ricotta 22.
toum roasted chicken + whipped garlic aleppo sumac + lemon couscous + green olive citrus relish + parsley emulsion 26
lamb bulgur burger + shredded lettuce + cabbage + tomato + sumac red onion + tzatziki + chili mango chutney + sesame bun + green salad or za’atar shoestring fries 22.
burrata + calabrian salami sandwich + roasted pepper + hot honey + basil + ciabatta + green salad or za’atar shoestring fries 19.5
smoked salmon sandwich + whipped herb goat cheese + sweet carrot raisin slaw + cucumber + watercress + dark multigrain + green salad or za’atar shoestring fries 22.
mortadella + coppa + prosciutto cotto muffuletta + provolone + giardiniera relish + basil + house aioli + focaccia + green salad or za’atar shoestring fries 19.5
seasonal vegetable wrap + hummus + zhoug + green salad or za’atar shoestring fries 16.
sweet
burnt basque cheesecake + cognac poached prune 12.
butterscotch budino + vanilla crema + shortbread crumble 9.
assorted pastries from our counter
v = vegan / gf = gluten free / dietary alternatives upon request: gf bread available +1.5 / substitute laffa for crudite or lavash v
*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
a 3.95% surcharge will be added to each check. this charge helps support increased wages and benefits for our team members on the front line and in our kitchens and allows us to continue to provide the URBAN KITCHEN GROUP hospitality and service you have come to enjoy.